A Very Sourdough Thanksgiving

A Very Sourdough Thanksgiving

#Sourdough4Thanksgiving.

#Sourdough4Thanksgiving

Sourdough could one of the best parts of your Thanksgiving feast with sourdough stuffing as my first pick, but there are others: 

  1. Sourdough bread makes yummy stuffingLearn how on our Facebook page
  2. Sourdough Pie Crusts are amazing for flavor. See our recipe on our Facebook page here.
  3. Sourdough Bread Pudding is a delightful any-day desert. See the recipe here.
  4. Buttery Sourdough Biscuits; these are Martha (chief baker at Abigail’s Oven) Levie’s favorites. She explains how to make them here. (This also compare well to our recipe for Thanksgiving Sourdough Biscuits)
  5. Sourdough Brioche Rolls are as light and fluffy as any that are made with instant yeast.
Ingredients
• 1/2 cup active sourdough starter
• 3 cups bread flour
• 4 eggs
• 1/4 cup whole milk
• 1 cup butter
• 1 rounded Tbl sugar
• 1 1/2 tsp salt
• 1 egg for brushing
Get directions for sourdough-brioche-rolls and our other recipes at Martha’s new blog site: YourSourdoughStart.com

At Abigail’s Oven, we wish you a happy and blessed Thanksgiving and as always we give thanks for you, our customers, and readers.

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