Welcome to Abigail’s Oven!
We’re the Levie family, and we’re proud to share that Abigail’s Oven has been crafting delicious, healthy sourdough bread for nearly 10 years. It all started when our eldest, Abigail, loaded her little red wagon with freshly baked bread and sold it door-to-door in our neighborhood. Her passion and success inspired our entire family to join forces and turn her dream into a thriving family bakery.

Our mission is simple: to bring the joy of delicious, nutritious Dutch oven sourdough bread to as many people as possible. Locally, our bread is available at health food stores throughout Utah and at our bakery. For those outside our area, we’re thrilled to offer nationwide shipping to all 50 states.

But we’re not just about baking bread—we love sharing our knowledge, too! We offer sourdough classes both in-person and via Zoom, so you can learn how to bake wholesome, flavorful sourdough in the comfort of your own home.

Join us in celebrating the art of sourdough, where every loaf is crafted with love and every bite brings joy and nourishment.