Abigail's Oven Blog
Pull-Apart Bacon Sourdough Biscuits
I got the idea for Pull-Apart Bacon Sourdough Biscuits my Taste of Home magazine. I love it because the recipes are written by real home cooks, not chefs nor professional bakers. They...
Pull-Apart Bacon Sourdough Biscuits
I got the idea for Pull-Apart Bacon Sourdough Biscuits my Taste of Home magazine. I love it because the recipes are written by real home cooks, not chefs nor professional bakers. They...
Sourdough Brioche Rolls (part 2)
Substituting milk and eggs for the water in sourdough and adding butter, enriches this dough for softer buns with a more tender crumb. With these additional ingredients, brioche, which is considered French...
Sourdough Brioche Rolls (part 2)
Substituting milk and eggs for the water in sourdough and adding butter, enriches this dough for softer buns with a more tender crumb. With these additional ingredients, brioche, which is considered French...
The Care and Feeding of Your Sourdough Start
I maintain two starts, one made with wheat flour and one made with rye. For both, I use lower hydration which makes them stiffer than other starts that use more water. (The recommended...
The Care and Feeding of Your Sourdough Start
I maintain two starts, one made with wheat flour and one made with rye. For both, I use lower hydration which makes them stiffer than other starts that use more water. (The recommended...
Yeast, Cows, and a Horrible Discovery
I maintain two starts, one for wheat and one for rye. For both, I use lower hydration which makes them stiffer than other starts that use more water. In the...
Yeast, Cows, and a Horrible Discovery
I maintain two starts, one for wheat and one for rye. For both, I use lower hydration which makes them stiffer than other starts that use more water. In the...
Phytic Acid: The Antinutrient in Your Wheat Tha...
If you’re on a typical American diet, chances are you’re not getting the nutrients your body needs. One thing that doesn’t help is the presence of phytic acid in …...
Phytic Acid: The Antinutrient in Your Wheat Tha...
If you’re on a typical American diet, chances are you’re not getting the nutrients your body needs. One thing that doesn’t help is the presence of phytic acid in …...
Eating While Starving: Modern Diets and the Lac...
When I was in college, I wanted to buy my then-boyfriend /now-husband something special for Christmas. The pocket watch I chose was far out of my budget, but I decided...
Eating While Starving: Modern Diets and the Lac...
When I was in college, I wanted to buy my then-boyfriend /now-husband something special for Christmas. The pocket watch I chose was far out of my budget, but I decided...