Abigail's Oven Blog
Cynthia’s Cranberry and Almond Sourdough
At the end of March, Cynthia Winward, a baker near us at Riverside Lodge in Provo, shared a bread recipe with our readers. Now she shares her recipe for cranberry and almond...
Cynthia’s Cranberry and Almond Sourdough
At the end of March, Cynthia Winward, a baker near us at Riverside Lodge in Provo, shared a bread recipe with our readers. Now she shares her recipe for cranberry and almond...
Cynthia’s Sourdough Oatmeal Wheat Bread
This recipe comes from Cynthia, a baker in my neighborhood here near the Riverside Lodge. I had just discovered her interest in sourdough when I asked if she could share a...
Cynthia’s Sourdough Oatmeal Wheat Bread
This recipe comes from Cynthia, a baker in my neighborhood here near the Riverside Lodge. I had just discovered her interest in sourdough when I asked if she could share a...
Sourdough Bread With No Equipment
If you think you have to have a bunch of equipment or even sourdough starter to begin making artisan bread while staying home to #StaySafe, think again. Mike Greenfield of Pro...
Sourdough Bread With No Equipment
If you think you have to have a bunch of equipment or even sourdough starter to begin making artisan bread while staying home to #StaySafe, think again. Mike Greenfield of Pro...
7 Tips for Starting a Good Sourdough Start
Now that you have a sourdough starter going, here are seven tips to ensure your success: Glass canning jars are good for growing a starter but stay away from metal lids....
7 Tips for Starting a Good Sourdough Start
Now that you have a sourdough starter going, here are seven tips to ensure your success: Glass canning jars are good for growing a starter but stay away from metal lids....
7 Day Countdown to Starting a Sourdough Starter
Anyone, anywhere can grow and maintain a sourdough starter. It’s not difficult. Just mix flour and water and give it some time ferment. It is that simple. Just follow these 7 steps...
7 Day Countdown to Starting a Sourdough Starter
Anyone, anywhere can grow and maintain a sourdough starter. It’s not difficult. Just mix flour and water and give it some time ferment. It is that simple. Just follow these 7 steps...
Pandemic #SourdoughChallenge #BakeBaguettes
This week I am going to perfect my baguette game and #BakeBaguettes until I get it right. I am making this part of have taken the #SourdoughChallenge to bake something new every day as...
Pandemic #SourdoughChallenge #BakeBaguettes
This week I am going to perfect my baguette game and #BakeBaguettes until I get it right. I am making this part of have taken the #SourdoughChallenge to bake something new every day as...
