Abigail's Oven Blog
The Monte Cristo Served On Our Cinnamon Swirl S...
The Monte Cristo sandwich is a French-inspired dish of ham, turkey, Swiss cheese, and bread that is dipped in an egg and cream batter, then deep-fried or pan-fried something like...
The Monte Cristo Served On Our Cinnamon Swirl S...
The Monte Cristo sandwich is a French-inspired dish of ham, turkey, Swiss cheese, and bread that is dipped in an egg and cream batter, then deep-fried or pan-fried something like...
Sausage with Gravy and Egg on Sourdough
Sausage and gravy, with eggs on sourdough is a popular breakfast dish because it is hearty, filling, easy to make, affordable, versatile, and nostalgic. If you are looking for a...
Sausage with Gravy and Egg on Sourdough
Sausage and gravy, with eggs on sourdough is a popular breakfast dish because it is hearty, filling, easy to make, affordable, versatile, and nostalgic. If you are looking for a...
Avocado Toast for Breakfast/Brunch
Avocado toast with eggs, bacon, and scallions is a delicious and satisfying breakfast or brunch dish. It's easy to make and can be customized to your liking. Here is a...
Avocado Toast for Breakfast/Brunch
Avocado toast with eggs, bacon, and scallions is a delicious and satisfying breakfast or brunch dish. It's easy to make and can be customized to your liking. Here is a...
Celebrate National Panini Month with Abigail's ...
This grilled caprese panini is a delicious and satisfying sandwich that is perfect for a light lunch or dinner. The fresh mozzarella cheese, tomatoes, and basil combine to create a...
Celebrate National Panini Month with Abigail's ...
This grilled caprese panini is a delicious and satisfying sandwich that is perfect for a light lunch or dinner. The fresh mozzarella cheese, tomatoes, and basil combine to create a...
The Battle for Brunch: Croque Monsieur vs. Croq...
Your Sunday brunch might include the Croque Monsieur, Croque Madame and the Monte Cristo sandwiches, which are all variations on the same recipe. All three are typically served hot and are a...
The Battle for Brunch: Croque Monsieur vs. Croq...
Your Sunday brunch might include the Croque Monsieur, Croque Madame and the Monte Cristo sandwiches, which are all variations on the same recipe. All three are typically served hot and are a...
The Pressed Italian Sandwich on Abigail's Oven ...
The Pressed Italian Sandwich is traditionally made a day ahead for picnics in Italy. It is pressed between two plates and weighted with a brick in the fridge overnight. Then it is sliced and wrapped in individual...
The Pressed Italian Sandwich on Abigail's Oven ...
The Pressed Italian Sandwich is traditionally made a day ahead for picnics in Italy. It is pressed between two plates and weighted with a brick in the fridge overnight. Then it is sliced and wrapped in individual...